Beschreibung
Wine type:Brut sparkling wine.
Grapes:From grapes of the famous Prosecco variety
from DOC areas in the Veneto region.
Sparkling wine making method:Charmat method, with temperature control.
ORGANOLEPTIC CHARACTERISTICS
Colour:Pale yellow with bright highlights.
Aroma:Intense and delicately aromatic.
Taste:Harmonious, fresh and balanced.
Perlage:Fine and persistent.
Pairings:Excellent as an
aperitif and perfect with all
courses of a meal.
Serving temperature:Serve chilled at 8-10°C.
Alcohol: 11.5%vol
Acidity:6 g/l
Residual sugars:10 g/l
Volume: 75 cl
Storage:Store in a cool, dry place, for a maximum of two
years.
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